Crumbles are my favorite summer dessert because they are so easy to make. You don’t need any special tools or equipment, and they can be baked in advance and reheated later. Crumbles are also a very versatile dessert: you can use pretty much any fruit that is in season, and they will always come out…
Tag: cherries
Roasted Beet and Balsamic Cherry – a Salad not for the Faint of Heart!
This salad is intense, delicious, and what’s more – it’s purple! The deep and vibrant colors are often an indication of lots of antioxidants. It seems super-gourmet, but don’t let that put you off, it is pretty easy and doesn’t break the bank. Give it a try, and maybe use it to impress some friends…
Dried cherries, for year-long summer enjoyment!
Cherries are from the genus “prunus,” (just like plums, peaches, apricots and almonds) and come in many varieties. Common varieties around the Palouse-Clearwater region are pie cherries, Rainier cherries and Dark cherries like Bing, Van and Lambert. Cherry season is pretty much over in the Palouse-Clearwater region. Great places to get them, often during the…